basil, tomato sauce, canned tomato, extra virgin olive oil, carrot & butter recipes
7 recipes
Page 1
Penne with Vodka Sauce
foodnetwork.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, parmesan, heavy cream, short-cut pasta, celery, vodka, bay leaf, onion, garlic
Italian Egg Sandwich
foodnetwork.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, parmesan, bread, celery, bay leaf, egg, olive oil, onion, garlic
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, canned tuna, spiral pasta, celery, lemon, bay leaf, parsley, capers, onion, garlic
Spaghetti with Olives and Tomato Sauce
crecipe.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, parmesan, spaghetti, celery, green olives, bay leaf, olive oil, onion, garlic, chili flake
Chicken Parmesan
crecipe.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, chicken tenders, parmesan, mozzarella, celery, rosemary, bay leaf, parsley, olive oil, thyme, onion, garlic
Braciole
foodnetwork.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, beef steak, bread crumbs, provolone, pecorino, celery, white wine, bay leaf, parsley, olive oil, onion, garlic
Mini Turkey Meatballs
foodnetwork.com
Ingredients: butter, tomato sauce, extra virgin olive oil, basil, carrot, canned tomato, turkey meat, bread crumbs, parmesan, pecorino, ketchup, celery, bay leaf, egg, parsley, olive oil, onion, garlic