basil, tomato sauce, carrot, extra virgin olive oil & prosciutto recipes

4 recipes

Page 1

Braciole

sidechef.com

Ingredients: prosciutto, tomato sauce, extra virgin olive oil, basil, carrot, veal steak, provolone, mozzarella, eggplant, baby greens, onion, garlic

Pasta Sauce

sidechef.com

Ingredients: prosciutto, tomato sauce, extra virgin olive oil, basil, carrot, sweet italian sausage, parmesan, short-cut pasta, celery, red wine, rock salt, onion, vegetable broth

Prosciutto-Wrapped Chicken with Cannellini Beans Recipe - (4.6/5)

keyingredient.com

Ingredients: prosciutto, tomato sauce, extra virgin olive oil, basil, carrot, chicken stock, boneless skinless chicken thighs, celery, white wine, canned cannellini beans, rosemary, tomato paste, onion, chile pepper, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: prosciutto, tomato sauce, extra virgin olive oil, basil, carrot, clam, chicken stock, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, peppercorn, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic