basil, tomato sauce, carrot, extra virgin olive oil & vegetable broth recipes
5 recipes
Page 1
Blissful Quinoa Pizza Crust with Carrot Ribbons and Shallots {from my New Cookbook, Eating Clean}
thehealthyapple.com
Ingredients: tomato sauce, extra virgin olive oil, basil, carrot, vegetable broth, cashew, shallot, quinoa, chili powder
Pasta Sauce
sidechef.com
Ingredients: tomato sauce, extra virgin olive oil, basil, carrot, vegetable broth, prosciutto, sweet italian sausage, parmesan, short-cut pasta, celery, red wine, rock salt, onion
Minestrone Soup
hellolittlehome.com
Ingredients: tomato sauce, extra virgin olive oil, basil, carrot, vegetable broth, macaroni, canned kidney beans, celery, zucchini, kale, oregano, green beans, onion, canned tomato, garlic
Veggistrone
eatingwell.com
Ingredients: tomato sauce, extra virgin olive oil, basil, carrot, vegetable broth, parmesan, celery, cauliflower, cabbage, pinto beans, bay leaf, green beans, bell pepper, spinach, onion, canned tomato, garlic
Copycat Olive Garden Pasta e Fagioli
triedandtasty.com
Ingredients: tomato sauce, extra virgin olive oil, basil, carrot, vegetable broth, ground turkey, parmesan, ditalini, celery, marjoram, kidney beans, white beans, oregano, thyme, onion, sugar, canned tomato, garlic