basil, tomato sauce, lemon & fresh mint recipes
6 recipes
Page 1
Dolmades (Stuffed Grape Leaves)
newengland.com
Ingredients: lemon, tomato sauce, fresh mint, basil, greek yogurt, dill, long-grain white rice, grape leaves, parsley, olive oil, tomato, onion, scallion
Prawn saganaki
deliciousmagazine.co.uk
Ingredients: lemon, tomato sauce, fresh mint, basil, prawns, feta, red onion, sun dried tomato, ginger root, extra virgin olive oil, oregano, black olives, sugar, garlic, chili flake
Stuffed sea bass
jamieoliver.com
Ingredients: lemon, tomato sauce, fresh mint, basil, sea bass, butter, dill, white wine, fennel, parsley, olive oil, capers, fennel seed, new potato, garlic
Lamb Loaf
allrecipes.com
Ingredients: lemon, tomato sauce, fresh mint, basil, worcestershire, ground lamb, milk, bread, balsamic vinegar, rosemary, vegetable oil, egg, coriander powder, thyme, garlic
Ricotta fritters
jamieoliver.com
Ingredients: lemon, tomato sauce, fresh mint, basil, canned anchovy, parmesan, ricotta, flour, balsamic vinegar, zucchini, extra virgin olive oil, egg, olive oil, black olives, porcini, chile pepper, garlic, nutmeg
Greek Mezé
sortedfood.com
Ingredients: lemon, tomato sauce, fresh mint, basil, ground beef, lamb neck, pine nut, bread crumbs, ricotta, greek yogurt, flatbread, red onion, eggplant, cucumber, rosemary, red wine, long-grain white rice, egg, parsley, jalapeno, olive oil, tomato, oregano, garlic, sultanas