basil, tuna steak, garlic, extra virgin olive oil & artichoke recipes
3 recipes
Page 1
Tuna Pasta with Olives & Artichokes
eatingwell.com
Ingredients: tuna steak, extra virgin olive oil, basil, artichoke, garlic, spiral pasta, lemon, white wine, cherry tomato, green olives, rosemary
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: tuna steak, extra virgin olive oil, basil, artichoke, garlic, canned anchovy, parmesan, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, parsley, capers, oregano, thai chile pepper
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: tuna steak, extra virgin olive oil, basil, artichoke, garlic, canned anchovy, parmesan, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, parsley, capers, oregano, thai chile pepper