basil, vegetable broth, butter, asparagus & cornmeal recipes
2 recipes
Page 1
Roasted Tomato & Asparagus Polenta with Poached Egg
pumpkinandpeanutbutter.com
Ingredients: butter, basil, cornmeal, asparagus, vegetable broth, cherry tomato, extra virgin olive oil, egg, vinegar
Polenta Cakes with Stir-Fried Spring Vegetables
hellolittlehome.com
Ingredients: butter, basil, cornmeal, asparagus, vegetable broth, parmesan, goat cheese, lemon, cherry tomato, fennel, extra virgin olive oil, snow peas, carrot, bell pepper, onion, garlic, chili flake