basil, vegetable broth, butter, egg & nutmeg recipes
8 recipes
Page 1
Watercress Spaetzle with Grape Tomatoes
vegetariantimes.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, flour, sour cream, cherry tomato, shallot, watercress
Stuffed Cannelloni Pasta with Tomatoes
eatsmarter.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, cannelloni, cream cheese, eggplant, ginger powder, olive oil, tomato, pumpkin, onion, garlic
Basil Dumplings with Tomato Sauce
eatsmarter.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, parmesan, whole-wheat flour, fennel, olive oil, tomato, onion, green peppercorn, sugar, garlic
"Healthier" NO cream chicken & mushroom pasta carbonara
recipecommunity.com.au
Ingredients: butter, basil, egg, vegetable broth, nutmeg, bacon, chicken thighs, parmesan, cauliflower, kale, extra virgin olive oil, parsley, button mushroom, onion, garlic
Vegetable Soup with Dumplings
eatsmarter.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, bacon, sausage, gouda, crackers, pastry flour, lemon, cabbage, carrot, onion, garlic
Spinach Pasta Rolls
eatsmarter.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, parmesan, pastry flour, feta, shallot, olive oil, tomato paste, tomato, spinach, sugar, garlic
Beet Soup with Cheese Balls
eatsmarter.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, parmesan, fresh mozzarella, milk, pastry flour, baking powder, red wine vinegar, bay leaf, allspice, celeriac, beetroot, fennel seed, onion, potato, caraway
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, basil, egg, vegetable broth, nutmeg, parmesan, ricotta, milk, bread, celery, lemon, white wine, cannellini beans, rosemary, snap peas, carrot, peas, olive oil, baby greens, cavolo nero, onion, garlic