basil, vegetable broth, butter, olive oil & pastry flour recipes
7 recipes
Page 1
Tofu with Lemon Sauce
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, soy sauce, creme fraiche, lemon, shallot, tofu, cayenne
Broccoli Soup with Crackers
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, heavy cream, chive, broccoli, egg, garlic, scallion, caraway
Vegetable Lasagna
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, parmesan, lasagna, milk, peas, spinach, onion, asparagus, canned tomato
Stuffed Pasta in South Tyrolean Style
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, parmesan, heavy cream, quark, fava beans, white wine, shallot, green olives, egg
Pappardelle with Shrimp and Cream Sauce
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, shrimp, tagliatelle, creme fraiche, lemon, white wine, shallot, chile pepper, garlic, chili flake
Spinach Pasta Rolls
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, parmesan, feta, shallot, egg, tomato paste, tomato, spinach, sugar, garlic, nutmeg
Gratin of Eggplant and Tomatoes with Chicken Cutlets
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Ingredients: butter, pastry flour, basil, olive oil, vegetable broth, chicken tenders, milk, feta, lemon, red onion, paprika, eggplant, vegetable oil, tomato, thyme, onion, sugar, garlic, nutmeg