basil, vegetable broth, canned tomato, oregano, carrot & green lentils recipes

9 recipes

Page 1

Lentil Carrot Potato Hash

veganinthefreezer.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, coconut oil, tomato paste, thyme, onion, potato

Slow Cooker Lentil Soup (Vegan, Gluten Free)

stephaniesain.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, celery, balsamic vinegar, kale, bay leaf, thyme, onion, garlic

Spaghetti Squash with Lentil Bolognese

inspiralized.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, parmesan, celery, extra virgin olive oil, spaghetti squash, bay leaf, onion, garlic, chili flake

Autumn Lentil Veggie Soup

pumpkinandpeanutbutter.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, celery, zucchini, brown rice, kale, olive oil, thyme, onion, garlic

Autumn Lentil Veggie Soup

thedailymeal.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, celery, zucchini, brown rice, kale, olive oil, thyme, onion, garlic

Crockpot Lentil Vegetable Soup

veganinthefreezer.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, garlic powder, rosemary, parsley, button mushroom, corn, black beans, onion powder, thyme, onion

Lentil Bolognese

allrecipes.com

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, paprika, red wine, olive oil, button mushroom, bell pepper, onion, garlic, mixed herbs, nutmeg

Mushroom, lentil and walnut ragù (vegan)

deliciousmagazine.co.uk

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, walnut, tomato sauce, red wine, bay leaf, smoked paprika, olive oil, button mushroom, porcini, onion, garlic, chili flake

Summertime Lentil Bolognese Recipe by Tasty

tasty.co

Ingredients: basil, carrot, oregano, canned tomato, vegetable broth, green lentils, walnut, noodle, celery, zucchini, red wine, parsley, olive oil, tomato paste, onion, garlic, chili flake