basil
vegetable broth
cherry tomato
red onion
garlic
olive oil
lemon
parsley
oregano
extra virgin olive oil
bell pepper
zucchini
carrot
pine nut
parmesan
spiral pasta
butter
feta
cracked pepper
white wine
balsamic vinegar
cucumber
button mushroom
tomato
thyme
quinoa
beef steak
fresh mozzarella
bulgur
orzo
sweet pepper
celery
green olives
red wine vinegar
rosemary
white wine vinegar
vegetable oil
tomato paste
lentils
black olives
sugar
risotto rice
salami
chicken stock
turkey breast
chorizo
salmon
canned tuna
smoked salmon
cashew
couscous
spaghetti
ricotta
greek yogurt
pecorino
flour
israeli couscous
short-cut pasta
mozzarella
orecchiette
blue cheese
cream
cheddar
tamari
herbes de provence
basil, vegetable broth, cherry tomato & red onion recipes
25 recipes
Page 2
One-Pot Vegan Spag Bol
thehappyfoodie.co.uk
Ingredients: red onion, cherry tomato, basil, vegetable broth, spaghetti, celery, tamari, lemon, nutritional yeast, carrot, jalapeno, olive oil, tomato, lentils, garlic
Heirloom Tomato Salad with Pearl Couscous
allrecipes.com
Ingredients: red onion, cherry tomato, basil, vegetable broth, israeli couscous, feta, lemon, white balsamic vinegar, green olives, extra virgin olive oil, cucumber, parsley, tomato, oregano, thyme, garlic
Vegetarian Summer Tomato Pizza with Basil Garlic Butter
kitchensanctuary.com
Ingredients: red onion, cherry tomato, basil, vegetable broth, cashew, greek yogurt, flour, mozzarella, butter, cheddar, mixed greens, baking powder, green olives, parsley, oregano, garlic, seasoned salt
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, cherry tomato, basil, vegetable broth, spiral pasta, sweet pepper, balsamic vinegar, zucchini, extra virgin olive oil, rosemary, carrot, parsley, button mushroom, tomato paste, oregano, thyme, garlic
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, cherry tomato, basil, vegetable broth, spiral pasta, sweet pepper, cracked pepper, balsamic vinegar, zucchini, extra virgin olive oil, rosemary, carrot, parsley, button mushroom, tomato paste, oregano, thyme, garlic