basil, vegetable broth, eggplant, tomato & tomato sauce recipes
2 recipes
Page 1
Rachel Ray's Deep-Dish Eggplant Parmigiana Recipe - (4.2/5)
keyingredient.com
Ingredients: tomato sauce, eggplant, basil, tomato, vegetable broth, parmesan, fresh mozzarella, butter, parsley, olive oil, onion, garlic
Vegan Eggplant Parmesan
eatfigsnotpigs.com
Ingredients: tomato sauce, eggplant, basil, tomato, vegetable broth, peanut oil, cashew, almond milk, spaghetti, self-raising flour, mozzarella, panko, lemon, tapioca starch, grapeseed oil, jalapeno, olive oil, tomato paste, cornstarch, serrano pepper, bell pepper, onion, sugar, garlic, chili flake, italian seasoning