basil, vegetable broth, extra virgin olive oil, peas & risotto rice recipes
5 recipes
Page 1
Vegan Pea & Asparagus Risotto with Pesto {Oven Baked}
happyveggiekitchen.com
Ingredients: extra virgin olive oil, basil, peas, risotto rice, vegetable broth, pine nut, lemon, balsamic vinegar, olive oil, asparagus, garlic
AMAZINGLY CREAMY RISOTTO WITH PEAS & GREENS
food52.com
Ingredients: extra virgin olive oil, basil, peas, risotto rice, vegetable broth, lemon, leek, spinach, thyme, onion, garlic
Lighter Spring Risotto
iowagirleats.com
Ingredients: extra virgin olive oil, basil, peas, risotto rice, vegetable broth, butter, lemon, white wine, shallot, button mushroom, asparagus, garlic
Prawn and pea risotto
healthyfood.com
Ingredients: extra virgin olive oil, basil, peas, risotto rice, vegetable broth, prawns, pesto, parmesan, lemon, white wine, olive oil, onion, garlic
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, basil, peas, risotto rice, vegetable broth, parmesan, greek yogurt, mozzarella, butter, panko, lemon, dill, white wine, shallot, chive, fresh mint, honey, meyer lemon, egg, mayonnaise, garlic, canola oil