basil, vegetable broth, olive oil, potato & cannellini beans recipes
5 recipes
Page 1
Spring Vegetable Soup
simplehealthykitchen.com
Ingredients: cannellini beans, basil, olive oil, potato, vegetable broth, parmesan, baguette, celery, carrot, peas, leek, baby greens, thyme, asparagus, garlic
White Bean, Artichoke, and Chard Ragout
crecipe.com
Ingredients: cannellini beans, basil, olive oil, potato, vegetable broth, lemon, sun dried tomato, fennel, carrot, chard, artichoke, parsley, leek, oregano, bell pepper, sugar, canned tomato, garlic
Italian-style homemade baked beans
healthyfood.com
Ingredients: cannellini beans, basil, olive oil, potato, vegetable broth, pine nut, parmesan, herbes de provence, red onion, sun dried tomato, brown sugar, marjoram, tomato paste, sage, tomato, oregano, apple cider vinegar, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: cannellini beans, basil, olive oil, potato, vegetable broth, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, bay leaf, peas, parsley, tomato, leek, oregano, green beans, turmeric, garlic
Winter Minestrone
yummly.com
Ingredients: cannellini beans, basil, olive oil, potato, vegetable broth, parmesan, bread, pearl barley, orzo, celery, white wine, kale, rosemary, carrot, bay leaf, parsley, tomato paste, oregano, thyme, pearl onion, canned tomato, garlic