basil, vegetable broth, parsley, carrot, parmesan & cannellini beans recipes
5 recipes
Page 1
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: parmesan, cannellini beans, basil, carrot, parsley, vegetable broth, pearled farro, celery, fennel, extra virgin olive oil, peas, tomato paste, tomato, thyme, onion, garlic
Minestrone Soup
simplywhisked.com
Ingredients: parmesan, cannellini beans, basil, carrot, parsley, vegetable broth, short-cut pasta, celery, zucchini, kidney beans, olive oil, oregano, spinach, thyme, onion, canned tomato, garlic
Tuscan Summer Minestrone with Sun-Dried Tomato Pesto.
halfbakedharvest.com
Ingredients: parmesan, cannellini beans, basil, carrot, parsley, vegetable broth, sun-dried tomato pesto, orecchiette, celery, zucchini, kale, rosemary, olive oil, corn, bell pepper, onion, garlic
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: parmesan, cannellini beans, basil, carrot, parsley, vegetable broth, macaroni, celery, lemon, white wine, canned green beans, zucchini, bay leaf, kidney beans, olive oil, tomato, spinach, thyme, onion, garlic
Winter Minestrone
yummly.com
Ingredients: parmesan, cannellini beans, basil, carrot, parsley, vegetable broth, bread, pearl barley, orzo, celery, white wine, kale, rosemary, bay leaf, olive oil, tomato paste, oregano, thyme, potato, pearl onion, canned tomato, garlic