basil, vegetable broth, risotto rice, parsley & eggplant recipes
1 recipes
Page 1
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: eggplant, basil, parsley, risotto rice, vegetable broth, bread crumbs, parmesan, flour, lemon, paprika, extra virgin olive oil, garlic powder, saffron, onion, canned tomato, garlic, canned chickpea