basil, vegetable oil, garlic, carrot, parmesan & bay leaf recipes
5 recipes
Page 1
Lima Bean and Potato Chunky Soup
eatsmarter.com
Ingredients: parmesan, basil, carrot, vegetable oil, bay leaf, garlic, celery, lemon, rosemary, parsley, olive oil, sage, lima beans, onion, potato
Chicken Tortellini Soup
petersfoodadventures.com
Ingredients: parmesan, basil, carrot, vegetable oil, bay leaf, garlic, chicken stock, bacon, boneless skinless chicken thighs, tortellini, celery, zucchini, parsley, tomato, oregano, onion
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: parmesan, basil, carrot, vegetable oil, bay leaf, garlic, bread crumbs, pastry flour, white balsamic vinegar, rosemary, egg, olive oil, tomato paste, tomato, thyme, onion, sugar, vegetable broth, cayenne, white rice
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, basil, carrot, vegetable oil, bay leaf, garlic, sour cream, cannelloni, cream, lemon, shallot, rosemary, red wine, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, canned chickpea, nutmeg
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, basil, carrot, vegetable oil, bay leaf, garlic, pesto, rigatoni, celery, zucchini, kale, marjoram, rosemary, peas, parsley, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, vegetable broth