basil, vegetable oil, garlic, coconut milk, soy sauce & kaffir lime leaves recipes
4 recipes
Page 1
Tofu & Eggplant Red Curry Stir-Fry (Pad Ped)
connoisseurusveg.com
Ingredients: soy sauce, kaffir lime leaves, basil, vegetable oil, coconut milk, garlic, peppercorn, maple syrup, ginger root, eggplant, snap peas, thai red curry paste, cooked rice, extra firm tofu
Tofu & Eggplant Red Curry Stir-Fry (Pad Ped)
connoisseurusveg.com
Ingredients: soy sauce, kaffir lime leaves, basil, vegetable oil, coconut milk, garlic, peppercorn, maple syrup, ginger root, eggplant, snap peas, thai red curry paste, cooked rice, extra firm tofu
Thai Green Curry Chicken
howtofeedaloon.com
Ingredients: soy sauce, kaffir lime leaves, basil, vegetable oil, coconut milk, garlic, fish sauce, chicken thighs, butter, shallot, lemongrass, zucchini, ginger root, coriander, white pepper, jalapeno, jasmine rice, sugar
Thai Green Curry Congee w/ Sausage, Eggs and Rice
mccormickforchefs.com
Ingredients: soy sauce, kaffir lime leaves, basil, vegetable oil, coconut milk, garlic, fish sauce, ground pork, lemongrass, green curry, galangal, egg, cinnamon, wild rice, cilantro, mint, sugar, scallion, lime, white rice