basil, white wine, carrot, thyme & beef steak recipes
3 recipes
Page 1
Stuffed Flank Steak
howtofeedaloon.com
Ingredients: beef steak, white wine, basil, carrot, thyme, worcestershire, prosciutto, beef stock, bread crumbs, parmesan, red wine vinegar, smoked paprika, olive oil, tomato paste, marsala wine, bell pepper, spinach, onion, garlic
Argentine-Style Stuffed Flank Steak
food.com
Ingredients: beef steak, white wine, basil, carrot, thyme, worcestershire, prosciutto, beef stock, bread crumbs, pecorino, paprika, red wine vinegar, olive oil, tomato paste, marsala wine, bell pepper, spinach, onion, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: beef steak, white wine, basil, carrot, thyme, lobster, chicken stock, heavy cream, flour, milk, butter, celery, shallot, brandy, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg