basil, white wine, garlic, clam, parsley & canned anchovy recipes
4 recipes
Page 1
Zuppo Di Vongola (Italian Clam Soup)
cdkitchen.com
Ingredients: clam, canned anchovy, white wine, basil, parsley, garlic, olive oil, tomato paste, oregano, fennel seed, saffron, onion
Cherry Tomato Red Clam Sauce with Linguini
foodnetwork.com
Ingredients: clam, canned anchovy, white wine, basil, parsley, garlic, linguine, butter, red onion, cherry tomato, extra virgin olive oil, oregano, chili flake
Linguine and Clams
foodnetwork.com
Ingredients: clam, canned anchovy, white wine, basil, parsley, garlic, mussel, bread crumbs, linguine, butter, creme fraiche, lemon, olive oil, oregano, chili flake
Cioppino
lacrema.com
Ingredients: clam, canned anchovy, white wine, basil, parsley, garlic, shrimp, halibut, mussel, crab, lemon, harissa, fennel, vegetable oil, oregano, saffron, bell pepper, onion, canned tomato