basil, white wine, garlic, clam & saffron recipes

3 recipes

Page 1

Zuppo Di Vongola (Italian Clam Soup)

cdkitchen.com

Ingredients: clam, white wine, basil, saffron, garlic, canned anchovy, parsley, olive oil, tomato paste, oregano, fennel seed, onion

Cioppino

lacrema.com

Ingredients: clam, white wine, basil, saffron, garlic, shrimp, halibut, mussel, canned anchovy, crab, lemon, harissa, fennel, vegetable oil, parsley, oregano, bell pepper, onion, canned tomato

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: clam, white wine, basil, saffron, garlic, chicken stock, red mullet, mussel, flour, milk, celery, lemon, shallot, egg, parsley, olive oil, tomato, baby greens, dry vermouth, chili flake, nutmeg