basil, white wine, garlic, extra virgin olive oil, zucchini & canned tomato recipes
4 recipes
Page 1
Zucchini Stacks in the Style of Eggplant Parmesan Recipe
seriouseats.com
Ingredients: white wine, zucchini, extra virgin olive oil, basil, canned tomato, garlic, pepperoni, bread crumbs, parmesan, mozzarella, balsamic vinegar, egg, tomato paste, onion
Vegetarian Lasagna Soup
reciperunner.com
Ingredients: white wine, zucchini, extra virgin olive oil, basil, canned tomato, garlic, parmesan, lasagna, tomato sauce, button mushroom, onion, seasoned salt, vegetable broth, chili flake, italian seasoning
Chicken and ratatouille pasta bake recipe
taste.com.au
Ingredients: white wine, zucchini, extra virgin olive oil, basil, canned tomato, garlic, boneless skinless chicken thighs, rigatoni, mozzarella, kalamata olives, eggplant, tomato paste, oregano, bell pepper, onion
Vegetable Minestrone Soup
reciperunner.com
Ingredients: white wine, zucchini, extra virgin olive oil, basil, canned tomato, garlic, parmesan, celery, canned cannellini beans, carrot, bay leaf, green beans, baby greens, thyme, onion, vegetable broth, chili flake