basil, zucchini, extra virgin olive oil, tomato & baby greens recipes
7 recipes
Page 1
Spaghetti with Pesto Verde
goodhousekeeping.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, pine nut, parmesan, spaghetti, lemon, broccoli, garlic
Simple Summer Roasted Vegetable Salad
runningtothekitchen.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, feta, lemon, balsamic vinegar, cherry tomato, baby carrot, beetroot
Skillet Lasagna
foodnetwork.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, parmesan, ricotta, lasagna, mozzarella, carrot, egg, garlic
Summer Milanese Minestrone
italianfoodforever.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, parmesan, celery, carrot, olive oil, green beans, onion, potato, risotto rice
Summer Milanese Minestrone
italianfoodforever.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, parmesan, celery, cracked pepper, carrot, olive oil, green beans, onion, potato, risotto rice
Pistou soup
jamieoliver.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, parmesan, macaroni, celery, cannellini beans, carrot, bay leaf, parsley, olive oil, borlotti beans, leek, onion, potato, garlic
Great-Aunt Lillian's Minestrone Soup
justapinch.com
Ingredients: zucchini, extra virgin olive oil, basil, tomato, baby greens, chicken broth, parmesan, macaroni, celery, carrot, parsley, kidney beans, white beans, chickpea, oregano, green beans, thyme, onion, garlic, chili flake