basil, zucchini, olive oil, bell pepper, eggplant & red wine recipes
7 recipes
Page 1
Ratatouille Lentil Soup
jamiegeller.com
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, cumin, green olives, lentils, canned tomato, garlic
Vegetable Bolognese
goodcheapeats.com
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, ground beef, tomato sauce, onion, canned tomato, garlic
Herbed ratatouille with pasta
womensweeklyfood.com.au
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, penne rigate, tomato paste, tomato, onion, garlic
Ratatouille with Polenta Rounds
allrecipes.com
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, fresh mozzarella, cherry tomato, kalamata olives, polenta, oregano, thyme, onion, garlic
Ratatouille
akispetretzikis.com
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, bread, mizithra, lemon, tomato paste, tomato, thyme, onion, sugar, garlic
Vegetarian Stuffed Mushrooms for Two
justapinch.com
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, bread crumbs, mozzarella, shallot, portobello mushroom, button mushroom, black olives, summer squash, pasta sauce, garlic, chili flake
Calzone pizza
womensweeklyfood.com.au
Ingredients: zucchini, eggplant, basil, red wine, olive oil, bell pepper, italian cheese blend, flour, pizza crust, cracked pepper, yeast, tomato sauce, brown sugar, rosemary, vegetable oil, tomato paste, onion, canned tomato, garlic