basil, zucchini, olive oil, carrot, canned cannellini beans & rosemary recipes

2 recipes

Page 1

Minestrone Soup

theforkedspoon.com

Ingredients: canned cannellini beans, zucchini, rosemary, basil, carrot, olive oil, parmesan, ditalini, celery, lemon, kale, parsley, kidney beans, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic, vegetable broth, chili flake

Vegan Minestrone Soup

travelalphas.com

Ingredients: canned cannellini beans, zucchini, rosemary, basil, carrot, olive oil, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, nutritional yeast, kale, red wine, bay leaf, tomato paste, tomato, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake