basil, zucchini, olive oil, carrot, canned cannellini beans & tomato recipes
4 recipes
Page 1
Soupe au Pistou
simplywhisked.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, tomato, chicken broth, pecorino, celery, bay leaf, green beans, onion, canned tomato, garlic
Summer Minestrone Soup
eatthelove.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, tomato, chicken stock, parmesan, short-cut pasta, soy sauce, celery, chard, green beans, onion, sweet corn, potato
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, tomato, parmesan, short-cut pasta, gruyere, extra virgin olive oil, bay leaf, white pepper, parsley, leek, green beans, onion, sweet corn, potato, garlic, vegetable broth
Vegan Minestrone Soup
travelalphas.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, tomato, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, nutritional yeast, kale, rosemary, red wine, bay leaf, tomato paste, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake