basil, zucchini, olive oil, lemon, pine nut & carrot recipes

4 recipes

Page 1

Tossed Salad with Pine Nut Dressing

tasteofhome.com

Ingredients: pine nut, lemon, zucchini, basil, carrot, olive oil, croutons, red cabbage, romaine, parsley, apple cider vinegar, garlic

Smoked Salmon-Wrapped Monkfish with Tagliatelle

eatsmarter.com

Ingredients: pine nut, lemon, zucchini, basil, carrot, olive oil, monkfish, smoked salmon, fish stock, parmesan, heavy cream, tagliatelle, butter, white wine, shallot, celeriac

Best Kale Minestrone Soup Recipe

theendlessmeal.com

Ingredients: pine nut, lemon, zucchini, basil, carrot, olive oil, parmesan, celery, kale, canned whole tomato, canned beans, parsley, tomato paste, oregano, onion, potato, garlic, vegetable broth

Weekly Vegan Dinner Plan #18

thissavoryvegan.com

Ingredients: pine nut, lemon, zucchini, basil, carrot, olive oil, vegan parmesan, ricotta, linguine, gnocchi, pizza crust, orzo, pita, microgreens, cauliflower, red onion, cherry tomato, red wine vinegar, non-dairy milk, artichoke, jalapeno, tomato, oregano, arugula, baby greens, cilantro, pepperoncini, spinach, pico de gallo, vegan mayonnaise, lemon & pepper seasoning, hummus, vegan ranch, garlic, chipotle in adobo, seasoned salt, scallion, lime, chili flake