basil, zucchini, olive oil, thyme, carrot & canned cannellini beans recipes
4 recipes
Page 1
Tuscan Chicken & Vegetable Soup
thegratefulgirlcooks.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, thyme, chicken broth, chicken breast, parmesan, celery, kale, garlic powder, button mushroom, tomato paste, oregano, baby greens, onion
Copycat Olive Garden Minestrone
bakeatmidnite.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, thyme, parmesan, pasta shell, celery, parsley, kidney beans, oregano, baby greens, onion, summer squash, canned tomato, garlic, vegetable broth
Minestrone Soup
savingdessert.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, thyme, parmesan, pasta shell, celery, tomato sauce, bay leaf, parsley, kidney beans, oregano, green beans, baby greens, onion, canned tomato, garlic, canned chickpea, vegetable broth, italian seasoning
Vegan Minestrone Soup
travelalphas.com
Ingredients: canned cannellini beans, zucchini, basil, carrot, olive oil, thyme, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, nutritional yeast, kale, rosemary, red wine, bay leaf, tomato paste, tomato, oregano, agave nectar, garlic, vegetable broth, chili flake