basil, zucchini, red wine vinegar & canned chickpea recipes
7 recipes
Page 1
Garden Vegetable & Herb Farro Salad
italianfoodforever.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, farro, cherry tomato, extra virgin olive oil, cucumber, fresh mint, parsley, summer squash
Minestrone Soup With Pasta
eatsmarter.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, spiral pasta, bay leaf, peas, oregano, spinach, onion, potato, canned tomato, vegetable broth
After Vacation Detox Salad
italianfoodforever.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, celery, fennel, extra virgin olive oil, carrot, dijon mustard, parsley, oregano, bell pepper, quinoa, onion
After Vacation Detox Salad
italianfoodforever.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, celery, fennel, extra virgin olive oil, carrot, dijon mustard, parsley, oregano, bell pepper, quinoa, onion
Vegetable Couscous Stew
crecipe.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, couscous, cracked pepper, raisins, parsley, olive oil, button mushroom, tomato, thyme, onion, summer squash, garlic, vegetable broth
Instant Pot Minestrone Soup
platingsandpairings.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, chicken broth, parmesan, ditalini, canned kidney beans, celery, kale, carrot, bay leaf, parsley, olive oil, oregano, onion, canned tomato, garlic, chili flake
Loaded Greek Quinoa Salad.
halfbakedharvest.com
Ingredients: zucchini, red wine vinegar, basil, canned chickpea, pine nut, feta, lemon, cherry tomato, sun dried tomato, kalamata olives, roasted red peppers, cucumber, olive oil, radish, quinoa, avocado, watercress, hummus, chili flake, canned artichoke