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bay leaf
apple
cinnamon
olive oil
venison
bay leaf, apple, cinnamon, olive oil & venison recipes
1 recipes
Page 1
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: venison, apple, bay leaf, olive oil, cinnamon, chicken stock, goose fat, flour, butter, currant jelly, red cabbage, red wine vinegar, red wine, juniper berry, clove, thyme, star anise, onion, green cardamom
bay leaf
apple
cinnamon
olive oil
venison