bay leaf, apple, red wine & brown sugar recipes
12 recipes
Page 1
Rotkohl (braised red cabbage with apples)
cooksister.com
Ingredients: brown sugar, apple, red wine, bay leaf, butter, currant jelly, red cabbage, red wine vinegar, clove, onion
Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage)
food.com
Ingredients: brown sugar, apple, red wine, bay leaf, butter, lemon, red onion, red cabbage, clove, vinegar
Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage)
recipeland.com
Ingredients: brown sugar, apple, red wine, bay leaf, butter, lemon, red onion, cabbage, clove, vinegar
German Sweet And Sour Red Cabbage
recipeland.com
Ingredients: brown sugar, apple, red wine, bay leaf, butter, lemon, red cabbage, clove, vinegar, onion
Red Cabbage with Apples (Rotkohl mit Apfeln)
savorthebest.com
Ingredients: brown sugar, apple, red wine, bay leaf, red cabbage, red wine vinegar, allspice, olive oil, clove, onion, nutmeg
German Red Cabbage Recipe
whereismyspoon.co
Ingredients: brown sugar, apple, red wine, bay leaf, butter, red cabbage, red wine vinegar, juniper berry, allspice, clove, sugar
Red Cabbage, Bavarian Style Recipe - (4.5/5)
keyingredient.com
Ingredients: brown sugar, apple, red wine, bay leaf, currant jelly, red cabbage, vegetable oil, allspice, olive oil, clove, onion, nutmeg, caraway
Red cabbage braised in mulled wine
gourmettraveller.com.au
Ingredients: brown sugar, apple, red wine, bay leaf, butter, peppercorn, red cabbage, orange, clove, cinnamon, star anise, onion, garlic, nutmeg
Bigos (Hunter's Stew)
gonnawantseconds.com
Ingredients: brown sugar, apple, red wine, bay leaf, pork shoulder, beef stew meat, kielbasa, bacon, beef broth, flour, sauerkraut, soup base, paprika, marjoram, carrot, olive oil, button mushroom, parsnip, prunes, onion, canned tomato, garlic, cider, caraway
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: brown sugar, apple, red wine, bay leaf, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, cabbage, red wine vinegar, raisins, carrot, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: brown sugar, apple, red wine, bay leaf, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: brown sugar, apple, red wine, bay leaf, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil