bay leaf, artichoke, carrot & jerusalem artichoke recipes
2 recipes
Page 1
Swiss Chard Rolls with Chickpea Puree
lacucinaitaliana.com
Ingredients: carrot, artichoke, bay leaf, jerusalem artichoke, rosemary, chard, chickpea flour, olive oil, thyme, vegetable broth
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: carrot, artichoke, bay leaf, jerusalem artichoke, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, frying oil, fennel, rosemary, vegetable oil, parsley, tomato paste, whisky, thyme, onion, sugar, garlic, tarragon, chili flake