bay leaf, artichoke & tomato recipes

16 recipes

Page 1

Whole Steamed Artichokes with Tomato-Basil Salad

pamelasalzman.com

Ingredients: artichoke, bay leaf, tomato, lemon, extra virgin olive oil, basil, garlic

Causitas with Artichoke Hearts

quericavida.com

Ingredients: artichoke, bay leaf, tomato, lemon, vegetable oil, habanero pepper, mayonnaise, oregano, potato

Lamb and Artichoke Stew

yummly.co.uk

Ingredients: artichoke, bay leaf, tomato, leg of lamb, lemon, white wine, extra virgin olive oil, rosemary, parsley, sage, onion, garlic

Tuscan Lentil Stew

acouplecooks.com

Ingredients: artichoke, bay leaf, tomato, parmesan, red lentils, kale, basil, olive oil, oregano, onion, garlic, chili flake

Roast Artichokes, Potatoes and Carrots

eatsmarter.com

Ingredients: artichoke, bay leaf, tomato, lemon, white wine, rosemary, carrot, olive oil, thyme, potato, garlic, scallion, vegetable broth

Pasta Salad with Artichokes and Shrimp

quericavida.com

Ingredients: artichoke, bay leaf, tomato, shrimp, short-cut pasta, lemon, peppercorn, green olives, white wine vinegar, olive oil, vinegar, cilantro, onion, garlic

Italian Vegetable Stew

cento.com

Ingredients: artichoke, bay leaf, tomato, celery, red onion, zucchini, roasted red peppers, eggplant, extra virgin olive oil, porcini, chile pepper, potato, garlic, vegetable broth

Shredded lemony chicken with artichoke hearts

foodandhome.co.za

Ingredients: artichoke, bay leaf, tomato, whole chicken, chicken stock, butter, cream, lemon, dill, rosemary, wholegrain mustard, thyme, onion, garlic

Penne with Baby Artichokes, Black Olives and Peas

foodnetwork.com

Ingredients: artichoke, bay leaf, tomato, pecorino, short-cut pasta, butter, lemon, shallot, basil, peas, olive oil, black olives, garlic, vegetable broth, chili flake

Fruity Vegetable Stew with Cod

eatsmarter.com

Ingredients: artichoke, bay leaf, tomato, cod, bread, white wine, orange, parsley, olive oil, button mushroom, thyme, onion, potato, garlic, vegetable broth

Vegetarian Paella

awesomecuisine.com

Ingredients: artichoke, bay leaf, tomato, lemon, paprika, zucchini, textured vegetable protein, carrot, peas, parsley, olive oil, saffron, bell pepper, cooked rice, garlic, vegetable broth

Artichokes à la Barigoule

greatchefs.com

Ingredients: artichoke, bay leaf, tomato, chicken stock, lemon, white wine, green olives, fennel, basil, carrot, parsley, olive oil, cilantro, thyme, onion, garlic, glucose

Eggplant Italiania

justapinch.com

Ingredients: artichoke, bay leaf, tomato, shrimp, canned anchovy, celery, eggplant, extra virgin olive oil, garlic powder, basil, button mushroom, capers, stewed tomatoes, black olives, bell pepper, onion, garlic, scallion, chili flake, white rice

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: artichoke, bay leaf, tomato, veal steak, veal stock, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, carrot, chard, parsley, tomato paste, leek, thyme, onion, garlic, canola oil

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: artichoke, bay leaf, tomato, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: artichoke, bay leaf, tomato, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic