bay leaf, beef broth, butter, celery & pappardelle recipes
2 recipes
Page 1
Venison Mushroom Pappardelle
simplyscratch.com
Ingredients: beef broth, butter, pappardelle, celery, bay leaf, ground venison, parmesan, red wine, carrot, parsley, button mushroom, tomato paste, thyme, onion, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, butter, pappardelle, celery, bay leaf, beef roast, parmesan, balsamic vinegar, extra virgin olive oil, canned whole tomato, red wine, carrot, parsley, thyme, onion, canned tomato, garlic