bay leaf, beef broth, butter, garlic, parsley & red wine vinegar recipes
5 recipes
Page 1
Succulent Braised Brisket
cravingtasty.com
Ingredients: beef broth, butter, red wine vinegar, bay leaf, parsley, garlic, brisket, flour, olive oil, oregano, thyme, onion
Beef Stew
foodnetwork.com
Ingredients: beef broth, butter, red wine vinegar, bay leaf, parsley, garlic, beef roast, flour, celery, canned whole tomato, carrot, vegetable oil, tomato paste, thyme, onion, potato
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: beef broth, butter, red wine vinegar, bay leaf, parsley, garlic, beef steak, flour, milk, celery, creole seasoning, extra virgin olive oil, tomato, grits, bell pepper, onion
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef broth, butter, red wine vinegar, bay leaf, parsley, garlic, bacon, beef roast, flour, brandy, rosemary, red wine, carrot, button mushroom, tomato paste, porcini, thyme, onion, pearl onion
Grilled Pork Steaks with Skewered Vegetables
eatsmarter.com
Ingredients: beef broth, butter, red wine vinegar, bay leaf, parsley, garlic, worcestershire, bacon, pork fillet, ghee, paprika, brown sugar, ginger root, apple, marjoram, vegetable oil, button mushroom, tomato, vinegar, bell pepper, chili powder, onion, chile pepper, sugar, caraway