bay leaf, beef broth, butter, lemon & canned tomato recipes
4 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: beef broth, butter, lemon, bay leaf, canned tomato, oxtail, egg noodle, flour, celery, shallot, red wine vinegar, red wine, carrot, parsley, olive oil, tomato paste, onion
Osso Bucco
africanbites.com
Ingredients: beef broth, butter, lemon, bay leaf, canned tomato, beef shank, flour, celery, frying oil, rosemary, red wine, carrot, parsley, tomato paste, thyme, onion, garlic, italian seasoning
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: beef broth, butter, lemon, bay leaf, canned tomato, beef shank, flour, celery, white wine, orange, carrot, parsley, olive oil, cornstarch, oregano, thyme, onion, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, butter, lemon, bay leaf, canned tomato, oxtail, parmesan, egg noodle, flour, noodle, celery, shallot, chive, red wine vinegar, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion, garlic