bay leaf, beef broth, butter, potato & dill recipes
5 recipes
Page 1
Venison Dumpling Stew
tasteofhome.com
Ingredients: beef broth, butter, dill, bay leaf, potato, worcestershire, venison, flour, milk, baking powder, carrot, egg, onion
Potato and Sausage Soup
spendwithpennies.com
Ingredients: beef broth, butter, dill, bay leaf, potato, smoked sausage, celery, cabbage, carrot, cornstarch, onion, canned tomato, garlic, italian seasoning
One Pot Beet Borscht Soup
onepotrecipes.com
Ingredients: beef broth, butter, dill, bay leaf, potato, celery, canned cannellini beans, cabbage, carrot, vegetable oil, tomato paste, beetroot, vinegar, onion, garlic
Crockpot Potato and Sausage Soup
spendwithpennies.com
Ingredients: beef broth, butter, dill, bay leaf, potato, smoked sausage, celery, cabbage, basil, carrot, tomato paste, cornstarch, oregano, onion, sweet corn, canned tomato, garlic
Ukrainian Borscht
crecipe.com
Ingredients: beef broth, butter, dill, bay leaf, potato, goose, kielbasa, brisket, ham hock, kvass, sour cream, peppercorn, cabbage, red wine vinegar, carrot, allspice, beetroot, tomato, bell pepper, onion, sugar, garlic