bay leaf, beef broth, parmesan & pappardelle recipes
7 recipes
Page 1
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, ground beef, sweet italian sausage, celery, red wine, carrot, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Pappardelle With Bolognese Sauce
spoonacular.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, ground beef, bacon, ground pork, celery, red wine, carrot, olive oil, thyme, onion, canned tomato, garlic
Short Rib Ragu
pinabresciani.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, pancetta, beef short ribs, flour, rosemary, red wine, carrot, olive oil, tomato, oregano, onion, garlic
Venison Mushroom Pappardelle
simplyscratch.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, ground venison, butter, celery, red wine, carrot, parsley, button mushroom, tomato paste, thyme, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, beef roast, celery, basil, red wine, carrot, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, beef roast, butter, celery, balsamic vinegar, extra virgin olive oil, red wine, carrot, parsley, tomato, thyme, onion, canned tomato, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef broth, parmesan, pappardelle, bay leaf, beef roast, celery, orange, rosemary, red wine, carrot, parsley, tomato paste, thyme, onion, sugar, canned tomato, garlic