Bay Leaf And Beef Broth And Pastry Flour And Onion Recipes

bay leaf

beef broth

pastry flour

onion

bay leaf, beef broth, pastry flour & onion recipes

38 recipes

Page 1

Braised Beef with Vegetables

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Ingredients: beef broth, pastry flour, bay leaf, onion, beef stew meat, ghee, butter, carrot

Classic Beef Goulash

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Ingredients: beef broth, pastry flour, bay leaf, onion, beef shoulder, paprika, vegetable oil, garlic, caraway

Beef in Onion and Beer Sauce

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Ingredients: beef broth, pastry flour, bay leaf, onion, beef stew meat, lard, beer, parsley, vinegar, thyme, sugar

Baked Onion Soup

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Ingredients: beef broth, pastry flour, bay leaf, onion, baguette, gruyere, butter, white wine, thyme, garlic, nutmeg, cayenne

Hearty Lentil Stew

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Ingredients: beef broth, pastry flour, bay leaf, onion, bacon, butter, red wine vinegar, carrot, celeriac, parsley, lentils, potato

Creamy Onion Soup with Croutons

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Ingredients: beef broth, pastry flour, bay leaf, onion, heavy cream, bread, butter, peppercorn, white wine, juniper berry, allspice, caraway

Veal with Peas, Champinons and Cream Sauce

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Ingredients: beef broth, pastry flour, bay leaf, onion, veal steak, creme fraiche, white wine, mixed mushrooms, basil, vegetable oil, peas, garlic

Baked Pasta with Pork Ragout

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Ingredients: beef broth, pastry flour, bay leaf, onion, pork fillet, ghee, swiss cheese, lasagna, milk, butter, white wine, leek, garlic

Hungarian Soup with Sausage, Mushrooms and Sour Cream

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Ingredients: beef broth, pastry flour, bay leaf, onion, bacon, chorizo, ghee, sour cream, ravioli, paprika, sage, thyme, wild mushroom

Lentils and Pea Stew with Fried Onions

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Ingredients: beef broth, pastry flour, bay leaf, onion, pancetta, butter, red wine vinegar, red wine, carrot, peas, leek, lentils, parsnip

Lamb and Vegetable Stew with Dumplings

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Ingredients: beef broth, pastry flour, bay leaf, onion, boneless lamb, milk, celery, carrot, vegetable oil, egg, thyme, potato, garlic, nutmeg

Beef Pie with Oysters

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Ingredients: beef broth, pastry flour, bay leaf, onion, oyster, beef stew meat, swiss cheese, yeast, red wine, vegetable oil, tomato paste, cornstarch, sugar, garlic

Veal Stew with Carrots and Cashews

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Ingredients: beef broth, pastry flour, bay leaf, onion, veal shank, cashew, ghee, sour cream, white wine, paprika, carrot, tomato paste, garlic, scallion

Veal Meatballs

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Ingredients: beef broth, pastry flour, bay leaf, onion, ground beef, bread, sour cream, butter, lemon, marjoram, egg, allspice, parsley, capers, mustard

Baked Pork Ragout with Bread Topping

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Ingredients: beef broth, pastry flour, bay leaf, onion, pork neck, rye bread, butter, marjoram, red wine, carrot, egg, clove, leek, vinegar, nutmeg

Meatballs in Caper Sauce with Potatoes

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Ingredients: beef broth, pastry flour, bay leaf, onion, ground beef, heavy cream, bread, butter, lemon, brown mustard, marjoram, egg, capers, potato, scallion

Meatballs with Cream Sauce and Potatoes

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Ingredients: beef broth, pastry flour, bay leaf, onion, ground beef, heavy cream, bread, butter, lemon, marjoram, egg, allspice, parsley, capers, potato, mustard

Wiener Schnitzels with Potato Salad

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Ingredients: beef broth, pastry flour, bay leaf, onion, veal cutlet, bread crumbs, ghee, butter, lemon, red wine vinegar, vegetable oil, egg, sugar, sweet potato, mustard, scallion

Beef Stew with Mushrooms and Tomatoes

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Ingredients: beef broth, pastry flour, bay leaf, onion, beef stew meat, lemon, paprika, red wine, vegetable oil, button mushroom, tomato paste, cinnamon, tomato, bell pepper, garlic, caraway

Veal Meatballs in Caper-Mustard Sauce

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Ingredients: beef broth, pastry flour, bay leaf, onion, ground beef, canned anchovy, heavy cream, bread, butter, lemon, marjoram, egg, allspice, capers, potato, mustard