bay leaf, beef broth, red wine, juniper berry & celeriac recipes
14 recipes
Page 1
Pot Roast with Red Wine Sauce
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, roast beef, peppercorn, carrot, vegetable oil, tomato paste, onion
Roast Beef Shoulder
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, beef shoulder, peppercorn, coriander, carrot, vegetable oil, tomato paste, fennel seed, star anise, onion
Classic Roast Beef with Gravy
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, roast beef, butter, peppercorn, carrot, vegetable oil, clove, tomato paste, leek, onion
Roast Beef
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, roast beef, butter, peppercorn, carrot, vegetable oil, clove, tomato paste, leek, onion
Beef Pot Roast
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, beef shoulder, ghee, peppercorn, orange, carrot, vanilla, tomato paste, cinnamon, onion, sugar, garlic
Pot Roast with Sauteed Vegetables
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, beef shoulder, peppercorn, brandy, brown sugar, red wine vinegar, carrot, vegetable oil, allspice, tomato paste, onion, chili flake
Roast Beef with Pear and Plum Sauce
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, roast beef, ghee, peppercorn, red wine vinegar, plum, parsley, clove, cornstarch, pear, onion, sugar
Braised Beef with Red Wine and Mixed Vegetables
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, roast beef, heavy cream, butter, peppercorn, shallot, kohlrabi, carrot, vegetable oil, parsley, tomato paste, cornstarch, onion
Pastry-topped Beef Stew
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, beef shoulder, worcestershire, puff pastry, chestnut, carrot, vegetable oil, egg, allspice, clove, tomato paste, cornstarch, onion
Braised Beef with Mashed Potatoes and Porcini Mushrooms
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, steak tips, butter, peppercorn, red onion, carrot, vegetable oil, parsley, button mushroom, clove, thyme, onion, potato, nutmeg
Roast Beef with Pepper Ragout
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, roast beef, peppercorn, white wine, carrot, vegetable oil, olive oil, clove, tomato paste, vinegar, oregano, bell pepper, onion, garlic
Oxtail with Mashed Potatoes
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, oxtail, milk, butter, madeira wine, rosemary, carrot, vegetable oil, port wine, tomato, thyme, onion, potato, nutmeg
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, venison, ghee, heavy cream, butter, pastry flour, currant jelly, cabbage, carrot, allspice, clove, tomato paste, tomato, vegetable broth, nutmeg
Braised Oxtail with Mashed Potatoes
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Ingredients: beef broth, red wine, bay leaf, juniper berry, celeriac, oxtail, milk, butter, madeira wine, rosemary, carrot, vegetable oil, parsley, port wine, tomato, thyme, onion, potato, nutmeg