bay leaf, beef broth, red wine, juniper berry & lard recipes
2 recipes
Page 1
Roast Wild Boar with Dumplings and Red Cabbage
eatsmarter.com
Ingredients: lard, beef broth, red wine, bay leaf, juniper berry, bacon, wild boar, buttermilk, ghee, bread, butter, pastry flour, peppercorn, red cabbage, red wine vinegar, clove, onion, potato, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: lard, beef broth, red wine, bay leaf, juniper berry, beef stew meat, ghee, pastry flour, celery, peppercorn, red cabbage, apple, carrot, egg, clove, cornstarch, leek, vinegar, parsnip, onion, potato, sugar