bay leaf, beef broth, red wine, olive oil & orange recipes
6 recipes
Page 1
Braised Lamb Shanks With Root Vegetables
heb.com
Ingredients: beef broth, orange, red wine, bay leaf, olive oil, lamb shank, flour, rosemary, carrot, button mushroom, parsnip, onion, garlic
Beef Stew In Red Wine
justapinch.com
Ingredients: beef broth, orange, red wine, bay leaf, olive oil, beef roast, sun dried tomato, baby carrot, button mushroom, cornstarch, thyme, potato, pearl onion, garlic
Balsamic-Brown Sugar Short Ribs With Garlic Mashed Potatoes Recipe
seriouseats.com
Ingredients: beef broth, orange, red wine, bay leaf, olive oil, worcestershire, beef short ribs, milk, sour cream, butter, balsamic vinegar, brown sugar, onion, potato, garlic
Cranberry Orange-Braised Instant Pot Beef Brisket
thecrumbykitchen.com
Ingredients: beef broth, orange, red wine, bay leaf, olive oil, brisket, red onion, brown sugar, rosemary, cranberry, cornstarch, orange juice, thyme, pearl onion, garlic
Braised Short Ribs and Pinot
lacrema.com
Ingredients: beef broth, orange, red wine, bay leaf, olive oil, beef short ribs, flour, sweet pepper, shallot, rosemary, espresso, thyme, onion, garlic, pomegranate
Lamb Stew with Pearl Onions
eatsmarter.com
Ingredients: beef broth, orange, red wine, bay leaf, olive oil, leg of lamb, bacon, butter, pastry flour, marjoram, fig, tomato juice, clove, cinnamon, confectioners’ sugar, pearl onion, garlic