bay leaf, beef broth, red wine, peppercorn & celeriac recipes

11 recipes

Page 1

Pot Roast with Red Wine Sauce

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, roast beef, carrot, vegetable oil, juniper berry, tomato paste, onion

Roast Beef Shoulder

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, beef shoulder, coriander, carrot, vegetable oil, juniper berry, tomato paste, fennel seed, star anise, onion

Classic Roast Beef with Gravy

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, roast beef, butter, carrot, vegetable oil, juniper berry, clove, tomato paste, leek, onion

Roast Beef

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, roast beef, butter, carrot, vegetable oil, juniper berry, clove, tomato paste, leek, onion

Beef Stew with Quince

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, beef stew meat, paprika, brown sugar, carrot, vegetable oil, allspice, quince, tomato paste, cinnamon, onion, garlic

Beef Pot Roast

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, beef shoulder, ghee, orange, carrot, juniper berry, vanilla, tomato paste, cinnamon, onion, sugar, garlic

Pot Roast with Sauteed Vegetables

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, beef shoulder, brandy, brown sugar, red wine vinegar, carrot, vegetable oil, juniper berry, allspice, tomato paste, onion, chili flake

Roast Beef with Pear and Plum Sauce

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, roast beef, ghee, red wine vinegar, plum, juniper berry, parsley, clove, cornstarch, pear, onion, sugar

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, roast beef, heavy cream, butter, shallot, kohlrabi, carrot, vegetable oil, juniper berry, parsley, tomato paste, cornstarch, onion

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, steak tips, butter, red onion, carrot, vegetable oil, juniper berry, parsley, button mushroom, clove, thyme, onion, potato, nutmeg

Roast Beef with Pepper Ragout

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Ingredients: beef broth, peppercorn, red wine, bay leaf, celeriac, roast beef, white wine, carrot, vegetable oil, juniper berry, olive oil, clove, tomato paste, vinegar, oregano, bell pepper, onion, garlic