bay leaf, beef broth, thyme, carrot, green beans & red wine recipes
5 recipes
Page 1
Slow Cooker Pot Roast
aberdeenskitchen.com
Ingredients: beef broth, red wine, carrot, bay leaf, green beans, thyme, beef roast, flour, butter, shallot, olive oil, onion, potato, garlic
Vegetable Lentil Stew
randaderkson.com
Ingredients: beef broth, red wine, carrot, bay leaf, green beans, thyme, worcestershire, celery, red lentils, rosemary, peas, tomato paste, avocado oil, onion, potato, garlic
Vegetable Beef Soup
gonnawantseconds.com
Ingredients: beef broth, red wine, carrot, bay leaf, green beans, thyme, worcestershire, beef steak, soy sauce, celery, soup base, vegetable oil, button mushroom, tomato paste, onion, potato, canned tomato, garlic
One Pot Beef Stew Recipe
onepotrecipes.com
Ingredients: beef broth, red wine, carrot, bay leaf, green beans, thyme, beef roast, flour, butter, celery, paprika, peas, parsley, olive oil, tomato paste, oregano, onion, potato, garlic
Beef Stew with Carrot Flowers
allrecipes.com
Ingredients: beef broth, red wine, carrot, bay leaf, green beans, thyme, worcestershire, beef roast, flour, celery, balsamic vinegar, paprika, basil, olive oil, tomato paste, oregano, onion, potato, sugar, garlic