bay leaf, beef roast, celery, vegetable oil & chicken stock recipes
5 recipes
Page 1
Sauerbraten with Julienne Vegetables
foodnetwork.com
Ingredients: chicken stock, beef roast, celery, vegetable oil, bay leaf, egg noodle, flour, sour cream, peppercorn, red wine vinegar, red wine, carrot, juniper berry, clove, tomato paste, onion
Grillades and Grits
cookingbride.com
Ingredients: chicken stock, beef roast, celery, vegetable oil, bay leaf, chicken broth, heavy cream, flour, butter, red wine, button mushroom, grits, bell pepper, onion, canned tomato, garlic, scallion
Traditional Goulash Recipe
seriouseats.com
Ingredients: chicken stock, beef roast, celery, vegetable oil, bay leaf, fish sauce, gelatin, flour, soy sauce, paprika, carrot, parsley, apple cider vinegar, bell pepper, thyme, onion, potato, garlic
Hungarian Goulash (Beef Stew With Paprika) Recipe
seriouseats.com
Ingredients: chicken stock, beef roast, celery, vegetable oil, bay leaf, fish sauce, gelatin, flour, soy sauce, paprika, carrot, parsley, apple cider vinegar, bell pepper, thyme, onion, potato, garlic
Pressure Cooker Beef Stew
yummly.com
Ingredients: chicken stock, beef roast, celery, vegetable oil, bay leaf, worcestershire, fish sauce, gelatin, flour, soy sauce, portobello mushroom, red wine, carrot, peas, tomato paste, thyme, onion, potato, pearl onion, garlic