bay leaf, beef roast, garlic, olive oil, prunes & tomato paste recipes
4 recipes
Page 1
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: beef roast, bay leaf, olive oil, tomato paste, prunes, garlic, beef stock, celery, rosemary, red wine, butternut squash, sage, cinnamon, apple cider vinegar, thyme, onion, chili flake
Beef Stew
bhg.com
Ingredients: beef roast, bay leaf, olive oil, tomato paste, prunes, garlic, chicken stock, bacon, butter, peppercorn, red wine, parsley, butternut squash, clove, cinnamon, leek, thyme, onion
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: beef roast, bay leaf, olive oil, tomato paste, prunes, garlic, chicken stock, bacon, butter, peppercorn, red wine, parsley, butternut squash, clove, cinnamon, leek, thyme, onion
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: beef roast, bay leaf, olive oil, tomato paste, prunes, garlic, lard, bacon, beef broth, parmesan, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, rosemary, carrot, parsley root, celeriac, parsley, clove, onion, sugar, mustard, nutmeg