bay leaf, beef roast, garlic, thyme, bacon, carrot & black olives recipes
3 recipes
Page 1
Red Wine Beef Stew
whereismyspoon.co
Ingredients: bacon, beef roast, carrot, bay leaf, black olives, thyme, garlic, beef broth, flour, red wine, olive oil, tomato paste, onion, sugar
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: bacon, beef roast, carrot, bay leaf, black olives, thyme, garlic, beef stock, celery, zucchini, red wine, parsley, olive oil, leek, canned tomato
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, beef roast, carrot, bay leaf, black olives, thyme, garlic, beef stock, celery, zucchini, extra virgin olive oil, red wine, parsley, leek, canned tomato