bay leaf, beef roast, garlic, thyme & orange recipes
3 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: beef roast, orange, bay leaf, thyme, garlic, red wine, carrot, parsley, olive oil, clove, onion, canned tomato
Beef Stew In Red Wine
justapinch.com
Ingredients: beef roast, orange, bay leaf, thyme, garlic, beef broth, sun dried tomato, baby carrot, red wine, olive oil, button mushroom, cornstarch, potato, pearl onion
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, orange, bay leaf, thyme, garlic, beef broth, parmesan, pappardelle, celery, rosemary, red wine, carrot, parsley, tomato paste, onion, sugar, canned tomato