bay leaf, beef sirloin, beef stock, potato & red wine recipes
2 recipes
Page 1
Zwiebelrostbraten (German beef roast in onion sauce)
kitchenstories.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, potato, butter, vegetable oil, tomato paste, onion, sugar, garlic
Slow-cooker beef Bourguignon
kitchenstories.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, potato, bacon, flour, tagliatelle, butter, shallot, carrot, button mushroom, tomato paste, thyme, onion, garlic