bay leaf, beef stew meat, canned tomato, celery & butter recipes
6 recipes
Page 1
Beef Pot Roast with Mushrooms & Red Wine: Today
rte.ie
Ingredients: beef stew meat, butter, celery, bay leaf, canned tomato, beef stock, brown sugar, red wine, carrot, parsley, button mushroom, thyme, onion, canola oil
Slow Cooker Shanghai-Style Beef Borscht Recipe
streetsmartkitchen.com
Ingredients: beef stew meat, butter, celery, bay leaf, canned tomato, bone broth, flour, brown sugar, cabbage, basil, carrot, tomato paste, onion, potato, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef stew meat, butter, celery, bay leaf, canned tomato, beef broth, extra virgin olive oil, red wine, carrot, parsley, button mushroom, tomato paste, onion, potato, garlic
Slow Cooker Borscht Recipe (Shanghai-Style)
myrecipemagic.com
Ingredients: beef stew meat, butter, celery, bay leaf, canned tomato, bone broth, flour, brown sugar, cabbage, basil, carrot, olive oil, tomato paste, onion, potato, garlic
Slow-Cooker Shanghai-Style Beef Borscht
thedailymeal.com
Ingredients: beef stew meat, butter, celery, bay leaf, canned tomato, beef broth, flour, brown sugar, cabbage, basil, carrot, tomato paste, onion, potato, garlic, canola oil
Crock-Pot Beef Stew {Keto/Low Carb}
kaseytrenum.com
Ingredients: beef stew meat, butter, celery, bay leaf, canned tomato, worcestershire, beef broth, canned green beans, paprika, rosemary, xanthan gum, parsley, olive oil, button mushroom, radish, tomato paste, thyme, onion, garlic, liquid aminos