bay leaf, beef stock, butter, carrot, nutmeg & frying oil recipes
2 recipes
Page 1
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: beef stock, butter, frying oil, carrot, bay leaf, nutmeg, beef steak, milk, celery, peppercorn, shallot, red cabbage, juniper berry, parsley, clove, tomato paste, cornstarch, tomato, leek, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, butter, frying oil, carrot, bay leaf, nutmeg, chicken stock, bacon, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, honey, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth